They'd be glad to know that last night's dinner was meatless. It was also all local, even the wine. My cousin Lake was here, having worked all day at the farm. He helped cook the stir-fry, with lots of summer squash and zucchini, garlic, torpedo onions, turnips and eggs, all from the farm (all but the rice and soy sauce). We also ate our first green beans of the season and had our cucumbers in a salad.
Also visiting was this sweet mime:
And his darker twin:
1 comment:
Love your little mime....and dinner looks delicious...
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